Unit Description:
You’re a details person.
You analyze and review data, uncovering trends that impact the bottom line.
*Relocation Assistance Available*
Sodexo is seeking an experienced Unit Controller 3 - Universities to support the financial reporting for our dining services program at the University of Wisconsin Eau Claire in Eau Claire, WI.
You will be responsible for cash handling, financial reporting, and financial analysis.
Position will provide unit financial support for weekly flash projections, participation in final budget reviews, forecast updates, period close, and ad hoc reporting for this $10M account initially with expanding responsibilities within the district.
The successful candidate will:
manage monthly, quarterly and annual accounting and reconciliation of the activities of current and future contracts as assigned per contract terms;
conduct monthly analysis of financial performance of clients or contracts assigned;
work with Supply Managers and National Account Executives (NAE) to ensure all client volume is being received;
interact with all levels of management including NAE of each program, Regional Account Managers, corporate finance, Financial Service Center personnel as well as with the external clients for the contracts the analyst manages;
conduct client or contract specific reporting and analysis; and/or
conduct ad-hoc reporting and analysis as needed.
Is this opportunity right for you? We are looking for candidates who:
pay attention to detail;
demonstrate strong Excel skills (VLOOKUP, Pivot Tables, modeling) required; Access database knowledge preferred;
have effective communication skills (written & verbal);
succeed in a team environment;
are customer service oriented;
have strong finance knowledge, as well as strong research and analytical skills;
adapt quickly and learn new tasks independently;
demonstrate excellent organizational skills;
can manage competing priorities and deadlines; and/or
generate bold, creative ideas to improve performance and processes.
At Sodexo, we believe every employee should have the resources to be their best.
As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance.
We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts.
Not the job for you?
At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.
Continue your search for Food Service Management jobs.
Working for Sodexo:
Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.
At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering.
With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
What We Offer:
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience.
While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements:
Basic Education Requirement – Associate's Degree or equivalent experience
Basic Functional Experience – 2 years in accounting, finance or a related field
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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